Evaluation of bread wheat (Triticum aestivum L.) for terminal heat tolerance

  • Stuti Krishna Department of Genetics and Plant Breeding, ICAR-Central Research Institute for Jute and Allied Fibre, Barrackpore
  • Priyanka Upadhayay Department of Genetics and Plant Breeding, ICAR-Central Research Institute for Jute and Allied Fibre, Barrackpore
  • Vinod Kumar Mishra Department of Genetics and Plant Breeding, ICAR-Central Research Institute for Jute and Allied Fibre, Barrackpore
  • Shubhra N. Kujur Department of Genetics and Plant Breeding, ICAR-Central Research Institute for Jute and Allied Fibre, Barrackpore
  • Monu Kumar ICAR-Central Research Institute for Jute and Allied Fibre, Barrackpore
  • Punam S. Yadav Department of Genetics and Plant Breeding, ICAR-Central Research Institute for Jute and Allied Fibre, Barrackpore
  • Parvin Kumar Mahto Department of Genetics and Plant Breeding, ICAR-Central Research Institute for Jute and Allied Fibre, Barrackpore
  • Prashant Singh Institute of Environmental and Sustainable Development, Varanasi, U.P.
  • Ashutosh Department of Genetics and Plant Breeding, ICAR-Central Research Institute for Jute and Allied Fibre, Barrackpore
  • Sandeep Sharma Department of Genetics and Plant Breeding, ICAR-Central Research Institute for Jute and Allied Fibre, Barrackpore
  • Ramesh Chand Department of Mycology and Plant Pathology, BHU, Varanasi, U.P
Keywords: Canopy temperature, DA, HCA, HSI, terminal heat stress

Abstract

Terminal heat tolerance of 34 wheat genotypes were analyzed for two years. Among 14 traits, canopy temperature, plot yield and days to heading were major components in clustering of genotypes. Three genotypes namely, DBW39, DBW16 and DBW14 had lowest heat susceptibility index (0.34-0.36) for plot yield and were considered as heat tolerant genotypes by both Hierarchical Cluster Analysis as well as Discriminant Analysis. These genotypes may serve as potential donors in wheat breeding to improve the terminal heat tolerance.
Published
2020-12-25