Research Article

• Pollination efficiency and foraging activity of stingless bee (Tetragonula “iridipennis” sp. group) in open field coriander cropping

  B. Saai Vignesh, B. Anujaa, S. Manickavasagam

  37-40

• Water stress indicators in citrus, olive and apple trees: A review

  N.El Bey, A. Mami Maazoun, O Nahdi, N. Ben Krima, M.K Aounallah

  3-9

• Fruit physicochemical and antioxidant properties of wild date palm (Phoenix sylvestris Roxb.) accessions under the western part of West Bengal

  Madhu Kumar, Prahlad Deb, Pradipto Kumar Mukherjee

  15-20

• Standardization of hot air-drying parameters and their impact on the total phenolic and mango seed kernel oil content

  A.M. Dandwate, B.H Joshi, R.M Dhingani

  21-26

• Characterization of wheatgrass and ripened banana flour blends to evaluate textural properties of biscuits

  M.S. Srinivas, K. Rajesh, P Supraja, E Tejaswini, M Meghana, A Srihari

  27-32

• Development and standardization of cactus fruit-based tisane

  Yashkumar ., Dutta Samit, P Srilatha

  33-36

• Marketing analysis of bitter gourd (Momordica charantia L.) in Sultanpur district of Uttar Pradesh: A study on marketing channels, efficiency and constraints

  Harshit Mishra, K.K. Singh, Supriya .

  41-46

• Increasing greenhouse cucumber growth and yield with nano calcium and silicon

  Hayam A.A. Mahdy, A.M.R Abdelmawgoud, Z.F Fawzy , Huda A Ibrahim

  10-14

• Influence of antibrowning agents on shelf life of fresh-cut pineapple (Ananas comosus L.) cv. Kew

  Ruthy Tabing, Tadar Jamja, Sunny Taying, Bishal Saikia, Daisy Senapoty, Shaik Faheem Akhtar

  47-51

• An analysis of YouTube as a knowledge-sharing platform for mango cultivation

  Vivek Mishra, Mohammad Faisal

  52-56