Research Article

• Nanotechnology and Tea (Camellia Linn, spp

  S. Marimuthu, V. Elango

  91-95

• Effects of novel vacuum drying on orthodox and CTC tea processing

  A. K. Datta, Anand Kishore, Himadri S. Konar

  78-88

• Thermal inactivation kinetics of polyphenol oxidase in Tea (Camellia sinensis)

  Purna Venkatesh, Payal Gupta, Kuldeep Mamtani, Gurmeet Singh, Sreeramulu Guttapadu

  70-77

• Natural occurrence and virulence of entomopathogenic nematodes on tea termites in barak valley of Assam, India

  B. K. Dutta, D. Singha, B. Singha

  64-69

• Inheritance of catechin and caffeine in tea [Camellia sinensis (L.) O. Ktze.

  Samson M. Kamunya, Nelson M. Lubang'a, Oliver Kiplagat, John K. Wanyoko, Richard M. Chalo

  53-63

• Molecular identification and immunological characterization of plant growth promoting rhizobacteria of Camellia sinensis

  B. N. Chakraborty, U. Chakraborty, A. P. Chakraborty, P. L. Dey

  41-52

• PEffects of location of production, nitrogenous fertilizer rates and plucking intervals on tea clone TRFK 6/8 tea in East AFRICA: II. Mature leaf nutrients

  Bowa O. Kwach, David M. Kamau, Solomon W. Msomba, Christine Muhoza, Philip O. Owuor

  25-40

• Effects of location of production, nitrogenous fertilizer rates and plucking intervals on tea clone TRFK 6/8 tea in East Africa: I. yields

  P. Okinda Owuor, Solomon W. Msomba, David M. Kamau, Marie A. Uwiman, Christine Muhoza

  14-24

• Responses of composite tea to progressive drought

  J. K. Bore, W. K. Ng'etich, P. W. Masinde, E. M. Kahangi

  01-13

• Editorial Office

  N. K. Jain

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