Research Article

• Cowpea: Breeding and Genomics

  T. S. Aghora, Hira Lal, B. R. Reddy, Mohan N, Mahadevaiah C, Thangam P, M. V. Dhananajaya, Nagana G. Patil, Indraja G, Rakesh K. Dubey, N. Rai, T. K. Behera

  1-10
• Phenophasic variation in cotyledon chlorophyll content and chlorophyll fluorescence: An insight into germinating cowpea

  Rajeev Kumar, Jagdish Rane, Mahesh Kumar, B. R. Reddy, Jagdish Singh, Surya N. S. Chaurasia, Dasari Sreekanth

  11-18
• Mining of resistance source for root-knot nematode (Meloidogyne incognita) in bitter gourd

  Manjunatha T. Gowda, D. R. Bhardwaj, Keshav K. Gautam, P. M. Singh, Ashok K. Singh

  19-23
• Unraveling heterosis and combining ability for enhancing yield and its component traits in cabbage

  Aruna T. S, Chander Parkash, Sandeep Kumar, B. S. Tomar, T. K. Behera, Naveenkumar B. S, Rajender Singh, Kanwar P. Singh, Satish Kumar

  24-32
• Exploring bell pepper (Capsicum annuum L. var. grossum) germplasm resilient to leaf curl disease

  Gandikota Brahmani, S.K. Jindal, Abhishek Sharma, S. A. H. Patel

  33-39
• Etiology and immuno-molecular detection of snake gourd (Trichosanthes anguina L.) mosaic disease in Kerala, India

  Ammu Asok A, Krishnapriya P. J, Amitha Paul, Joy M. Johnson, Sindura K. P, N. V. Radhakrishnan

  40-48
• Trait association and variability study for biochemical and yield related traits in onion (Allium cepa L.)

  Amar J. Gupta, Ashwini Benke, K. Gorrepati, V. Mahajan, Major Singh

  49-55
• Effect of crop intensification in garden pea grown under natural farming system

  Neha Jamwal, Kuldeep S. Thakur, S. C. Verma, Upender Singh, Ramesh K. Bhardwaj, Aman D. Ranga, Akanksha Singh, Rajeshwar Chandel

  56-62
• Residue dissipation kinetics and consumer risk assessment of tebuconazole in tomato fruits and the soil

  Sujan Majumder, Ratendra Kumar, Abhinay ., Ajeet Kumar Patel, Koshlendra Kumar Pandey, Arvind Nath Singh, Tusar Kanti Behera

  63-69
• Variability and genetic divergence studies in red cabbage (Brassica oleracea var. capitata f. rubra) under North-Western Himalayas

  Nayan Deep, Ramesh Kumar Bhardwaj, Reena Kumari, Suraj Bhan

  70-77
• DUS based agro-morphological characterization and genetic variability in okra [Abelmoschus esculentus (L.) Moench]

  Bhavana Mishra, Akhilesh Tiwari, S. K. Pandey, Meenakshi Ramgiry

  78-85
• Genetic diversity for horticultural traits in vegetable mustard (Brassica juncea)

  Dharminder Kumar, Praveen Kumar, Jagmeet Singh, Balbir Singh Dogra, Sandeep Kumar, VGS Chandel, Renu Kapoor

  86-95
• Heterosis for morphological and biochemical traits in cauliflower (Brassica oleracea L. var. botrytis) under mid hill zone of North Western Himalayas

  Arti Verma, Yudhvir Singh

  96-102
• Appraisal of cherry tomato genotypes for diversity and principal component analysis

  A. Thakur, S. A. H. Patel, S. K. Jindal, N. Chawla

  103-114
• Assessment of genetic purity of F1 hybrids and their parents through SDS-PASE in brinjal (Solanum melongena L.)

  Pradeep K. Yadav, Rakesh K. Dubey, S. D. Warade, R. C. Shakywar

  115-119
• Estimates of heterosis for yield and its attributing traits in pumpkin (Cucurbita moschata Duch. ex Poir.)

  Mahendra Kumar Yadav, D. P. Singh

  120-126
• Characterization of native root-knot nematode antagonistic rhizobacteria for plant growth promotion traits and their evaluation in tomato

  Manjunatha T Gowda, Gautam Chawla

  127-135
• Growth, yield and economics of rainy season cauliflower as influenced by the transplanting dates and varieties

  Naquib Alam, Ranjit Chatterjee, Raj Kumar, Suprava Biswal

  136-141
• Variability in horticultural and biochemical traits of dolichos bean (Lablab purpureus L.) landraces from Bundelkhand region of Uttar Pradesh

  Arjun Singh, Maneesh Pandey, A.K. Pandey, Rakesh K Dubey, Gaurav Sharma, Vinay Kumar, Shivam ., Pradip Pandey

  142-147
• Genetic variability and association studies for yield and its attributes in cultivated potato (Solanum tuberosum L.)

  Jagmeet Singh, Dharminder Kumar, Salej Sood, Vinay Bhardwaj, Ramesh Kumar, Sandeep Kumar

  148-153
• Analysis of chlorophyll, carotenoids and yield in mutants of vegetable soybean (Glycine max L.)

  Vishva Deepak Chaturvedi, Vedna Kumari, Namo Dubey, Kunal Singh, Piyush Kumar Singh, Shivam Chaubey, Shwetank Singh, Priyanshu Singh, Anu Singh

  154-163
• Assessment of genetic variability among vegetable amaranth (Amaranthus tricolor L.) genotypes in Indo-Gangetic plains

  Ajay Kumar Sharma, Vidya Sagar, SV Dwivedi, RK Singh, Vishal Chugh, Jyoti Devi, N Rai

  164-172
• Evaluation of partial diallel derived okra hybrids in Bundelkhand region

  Brijesh Kumar Maurya, Neetu ., S. V. Dwivedi, D. P. Singh, H. Singh, P. Karmakar, Mritunjay Rai, Vikas Patel

  173-179
• Bio-inoculants could enhance growth, yield, quality and reduce disease incidence in cabbage

  Monami Sarkar, Jyotshna Sarkar, Soumitra Chatterjee, Asit Kumar Mandal, Arup Chattopadhyay

  180-187
• Effect of plant growth regulators on growth and yield of tomato

  Manish Kumar, Shivam Kumar Singh, Anil Kumar Singh, D. K. Singh, Ajeet Kumar Yadav, Umesh Singh

  188-191
• Protection against Fusarium wilt disease in bell pepper through abiotic resistance inducers

  Kaushal Attri, Amit Sharma, Monica Sharma

  192-195