Evaluation of selected fodder species for alley cropping systems
Keywords:
Alley cropping, Atriplex, Biomass, Leguminous forage, Suitability indexAbstract
This study examined various shrub species integrated into field crops (wheat, vetch, barley), includingleguminous varieties (Medicago arborea, Colutea istria, Coronilla glauca), Atriplex species (A. canescens, A.nummularia, A. undulata), and Opuntia ficus-indica. It assessed their suitability based on forage production,quality, direct browsing, seasonal suitability for direct browsing and soil fertility. Atriplex species demonstratedhigher suitability indexes. While leguminous species enhanced soil nutrient status, their low initial biomassproductivity limited suitability for livestock forage. Opuntia ficus-indica, with a lower suitability index, wasdeemed unsuitable for direct browsing, as it was primarily a cut-and-carry crop. Therefore, the successfulimplementation of alley cropping systems requires a careful balance and analysis of shrub species that notonly provide ample forage biomass support but also direct browsing and contribute to enhanced soil conditionsfor crop growth. This approach holds promise for sustainable and productive farming practices.