Review Article

• Soil Recarbonization Potential of Crop Residues and their Management through Inter-Convertible Carbon Triangle (ICCtriangle)

  Poonam C. Singh, Ashmita Tandon, Suchi Srivastava, Puneet S. Chauhan, Pankaj K. Srivastava, S. K. Tewari

  226-238

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• Nickel in Environment and Plant Nutrition: A Mini Review

  Yashbir Singh Shivay, Rajendra Prasad

  239-242

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• Seribiodiversity and their Role in Sustainable Development in India

  Debnirmalya Gangopadhyay, Ashmita Ghosh, Mrinal Ray

  243-246

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• A Comparative Study to Alleviate Arsenite Accumulation in Hydroponically Grown Oryza sativa Seedlings Through Combinations of Se, P and Fe

  Shekhar Mallick, Navin Kumar, Ruma Ranjan, Ambedkar Gautam, Sarita Sinha

  247-258

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• Determination of Mycoflora and Mycotoxins in Raw and Roasted Peanuts in Bangladesh

  Md. Maniruzzaman Khandaker, Md. Raju Ahmed, Md. Matiur Rahim, Md. Tariqul Hassan, Maksuda Begum

  259-264

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• In vivo Rooting, Acclimatization and Ex situ Conservation of Opuntia ficus-indica (L.) Mill. (Beles) in Tigray Region of Ethiopia, Africa

  Shastri Prasad Shukla, Zinabu Hailu, Yemene Kehsay

  265-269

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• Implications of Land Use Dynamics on Ecosystem Service Value: A Case Study from Goalpara District of Assam, Northeast India

  Sangeeta Deka, Lal Bihari Singha, Om Prakash Tripathi

  270-277

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• Changes of Photosynthetic Parameters in Jatropha curcas L. Leaves under Cobalt Stress

  Kamal Kant Patra, Deepti Oberoi, Rajat Kumar Joshi, Raghunath Prasad, Dharam Deo Pandey

  278-283

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• The Traditional Knowledge of Wild Edible Leaf used by Tribal People in Chhattisgarh

  Babita Kumari, Hitesh Solanki

  284-292

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• Study of Leaf Oil Composition from Various Accessions of Curcuma longa L. Grown on Partially Reclaimed Sodic Soil

  Suresh Kumar Sharma, Shweta Singh, S. K. Tewari

  293-296

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