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Vol 49 No 01 (2022): Vegetable Science
Vegetable Science
Published:
2022-06-30
Research Article
Origin, distribution, taxonomy, genetic diversity and genetic improvement of ash gourd {Benincasa hispida (Thunb.) Cogn.}
KRM Swamy
1-14
Heterotic potential of male sterility-based cross combinations in brinjal (Solanum melongena L.)
Simranveer Kaur Gill, Ajmer Singh Dhatt, Mohinder Kaur Sidhu, Om Prakash Meena, Madhu Sharma, Jiffinvir Singh Khosa
15-20
Inheritance of fruit colour, fruit ridge pattern and related traits through generation mean analysis in bitter gourd (Momordica charantia L.)
K Prasanth, B Varalakshmi
21-25
Population dynamics of arthropods under different insecticide and biopesticide treatments in okra
Ramanpreet Kaur, Rajwinder Singh, Harpal Singh Bhullar
26-32
Effect of IBA on root development and associated biochemical changes in single- and double-node stem-cuttings of spine gourd
Jitendra Kumar Tiwari, Gajala Ameen, Vivek Kumar Sandilya, Ashish Kumar, AK Singh
33-40
Influence of nitrogen and potassium on growth and yield of chilli (Capsicum annuum L.)
Babanjeet Karmakar, Dilpreet Talwar, Kulbir Singh, Salesh Kumar Jindal
41-46
Evaluation of physical and chemical mutagens on various genotypes of brinjal (Solanum melongena L.) in M2 generation
Priyanshu Singh, Anand Kumar Singh, BK Singh, Akhilesh Kr Pal, T Chaubey, Rohit Kr Singh, Tejbal Singh, Vishvadeepak Chaturvedi
47-51
A new strain of Papaya ring spot virus infecting ivy gourd (Coccinia grandis L.) in India
Nagendran K, Manoranjitham SK, Karthikeyan G
52-55
Osmo-drying and quality evaluation of cauliflower genotypes
Swati Sharma, BK Singh, SK Singh
56-61
Influence of integrated nutrient management and sowing dates on growth, yield and quality of broad bean (Vicia faba L.)
Tsering Lanzes, Manoj Kumar, Anil Bhushan, Satesh Kumar, Sandeep Chopra, Sanjeev Kumar, R K Samnotra
62-68
Influence of plant growth regulators on growth, flowering and fruit yield of bottle gourd [Lagenaria siceraria (Mol.) Standl.]
DS Duhan, Jagat Singh, VPS Panghal, Hans Raj
69-74
Biocontrol effects of endophytic and rhizospheric bacteria against the root pathogen Fusarium oxysporum of hot pepper (Capsicum annum L.)
Gezahign Fentahun, Mulugeta Kibret, Baye Stotaw, Atrsaw Asrat
75-85
Effect of time of planting and spacing on the quality seed production of okra cv. Pusa Bhindi-5
SM Harisha, BS Tomar, RK Yadav, Naveen Singh
86-90
Evaluation of bio-control agents and new fungicides to control Pythium damping off in nursery of solanaceous vegetable crops
AN Tripathi, Rajesh Kumar Singh, SK Tiwari
91-95
Problems faced by the vegetable based-Farmers Producer Companies: A descriptive analysis
Anirban Mukherjee, Shubhadeep Roy, VK Yadav, K Pradhan, Kumari Shubha, DK Singh, Ujjwal Kumar
96-100
Per se performance of matromorphic progenies (Mat3) and their parental lines in garden pea (Pisum sativum L.) under subtropical conditions of J&K
Sonali Sharma, Anil Bhushan, RK Samnotra, Sandeep Chopra, Satesh Kumar, Sanjeev Kumar, Manoj Kumar
101-108
Effect of different PGRs and stages of spray on growth attributes of bitter gourd
Shubham Priyadarshi, RB Verma, Lal Babu, Vijay Kumar Singh
109-112
Assessment of nitrogen application and row spacing on growth and yield attributes of coriander (Coriandrum sativum L.)
Reena Nair, Ankita Sharma, SK Pandey
113-115
Correlation and path analysis studies in parthenocarpic cucumber (Cucumis sativus L.)
Palvi Mehta, Parveen Sharma, Manpreet Kaur, Shilpa ., Akhilesh Sharma, Neelam Bhardwaj
116-119
Induction of chlamydospores to enhance the shelf-life in Trichoderma asperellum using phosphorus deficient medium
Sudarshan Maurya, DP Singh, SK Naik, KK Pandey
120-122
OBITUARY
KV Peter
123
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